Bistro Menu

Typical offerings, actual menu may vary


Bistro and Bar


  • Olive Tapenade or Hummus Flatbread
    6

    Olive tapenade or ginger-carrot hummus with grilled flatbreads (DF, PB, GF).

  • Pulled BBQ Jack Sando
    15

    BBQ pulled jack fruit, a pot of beans, and fries (DF, PB, GF)

  • Shrimp Tacos and Nacho Chips
    14

    Shrimp tacos (3) with a Lime-Harissa slaw with Medjool dates and cilantro (GF)

  • Meatloaf Sandwich and Fries
    15

    Classic meatload sandwich and fries (DF)

  • Blackened Jackfruit and Red Beans Poutine
    16

    Our plant-based take on the New Orleans classic (DF, PB, GF). Fries, cheese curds, and our special gravy

  • Seared Ahi Sando
    18

    Seared ahi sando paired with our kimchi and Vietnamese-inspired sauce with fries.Dungeness crab cakes with a lemon truffle aioli— local favorite!

  • Crab Cakes (DF)
    22

    Dungeness crab cakes with a lemon truffle aioli— local favorite!

  • Lemon-Basil Arancini (DF, PB, GF)
    12

    Three seasoned rice, lemon, basil and tarragon arancini served with our pesto rosso.

  • Steamed Clams (DF)
    18

    With wine, arugula pesto and smoked tomato with grilled dipping bread

  • Oysters
    6 for 20

    On the half shell with mignonette (DF, GF) or grilled with lemon tarragon butter (GF)

  • Classic Steakhouse Cheeseburger
    19

    Steakhouse 8oz bacon cheeseburger with fries served with chimichurri aioli, tomato, and grilled onions or an Impossibletm cheeseburger with white cheddar, tomato, grilled onion, and mustard aioli (V - PB & DF without cheese).

  • Bistro Steak
    20

    Chargrilled, Teres Major (6oz) with a caramelized onion butter & fries (GF)

Soup


  • Roasted Red Pepper and Carrot (DF, PB, GF)
    Cup 10 | Bowl 14

    Roast red pepper and carrot finished as a hearty puree. Served with grilled bread on request.

Salad


  • Salad Your Way (DF, PB, GF)
    12

    Mixed herbs and greens, tomato, shaved veggies. Pecorino-Romano, goat cheese and bread on request

    Add Roast Beets (2$), Steak (12$), or Grilled Fresh Fish (12$)

    -       Dressings: Creamy Herb (GF), or Black Garlic and Basil Vinaigrette (DF, PB, GF)

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